Fuadi, Fuadi, Muhammad Ramadhan, and Chuzaimah Batubara. “Determinants of Halal Meat Certification Behavior in Indonesia: A TPB Analysis”. Share: Jurnal Ekonomi dan Keuangan Islam 13, no. 2 (October 7, 2024): 806–824. Accessed July 4, 2025. https://jurnal.ar-raniry.ac.id/index.php/Share/article/view/24759.