CHEMICAL PROFILING AND ANTIBACTERIAL ACTIVITY OF Nannochloropsis oculata EXTRACTS AGAINST FOODBORNE PATHOGENS. Lantanida Journal, [S. l.], v. 14, n. 1, p. 1–15, 2026. DOI: 10.22373/f2h2ht06. Disponível em: https://jurnal.ar-raniry.ac.id/index.php/lantanida/article/view/32624. Acesso em: 5 apr. 2026.