Vol 3, No 2 (2017)

Table of Contents

Articles

Eksplorasi Bakteri Asam Laktat Kandidat Probiotik Dan Potensinya Dalam Menghambat Bakteri Patogen
DOI : 10.22373/ekw.v3i2.1870
Abstract views : 0 times | PDF views :
Rahmiati Rahmiati, Mugi Mumpuni
PDF
141-150
Pengaruh Kerapatan Vegetasi Terhadap Produktivitas Serasah Hutan Taman Nasional Gunung Leuser
DOI : 10.22373/ekw.v3i2.1888
Abstract views : 0 times | PDF views :
Sri Jayanthi, Zulfan Arico
PDF
151-160
Apikasi Fotodegradasi Nanokomposit Arang Aktif Tandan Kosong Kelapa Sawit/TiO2 Terhadap Limbah Cair Kelapa Sawit
DOI : 10.22373/ekw.v3i2.2092
Abstract views : 0 times | PDF views :
Puji Wahyuningsih, Rahmawati Rahmawati, Nitra Yulius
PDF
161-172
Study of Hazard Analysis Critical Control Point (HACCP) On Unlabeled Soft Drink Products Sold By Street Traders in Banda Aceh
DOI : 10.22373/ekw.v3i2.2097
Abstract views : 0 times | PDF views :
Bhayu Gita Bhernama
PDF
173-186
Efektivitas Penggunaan Aluminium Sulfat Dalam Menurunkan Kadar TSS (Total Suspended Solid) Air Limbah Penambangan Batu Bara Di PT.X
DOI : 10.22373/ekw.v3i2.2769
Abstract views : 0 times | PDF views :
Juliansyah Harahap
PDF
187-200
Identifikasi Daging Buah Kopi Robusta (Coffea robusta) Berasal Dari Provinsi Aceh
DOI : 10.22373/ekw.v3i2.2770
Abstract views : 0 times | PDF views :
Muhammad Ridwan Harahap
PDF
201-210
Sistem Pakar Antisipasi Kegagalan Pengembangan Sistem Informasi dengan Pendekatan Forward Chaining
DOI : 10.22373/ekw.v3i2.2772
Abstract views : 0 times | PDF views :
Khairan AR
PDF
211-232
The Determination of Lightning Disaster Hazard Index Using Analytical Hierarchy Process
DOI : 10.22373/ekw.v3i2.1630
Abstract views : 0 times | PDF views :
Fathul Mahdariza
PDF
233-238